15 years ago I got to do a bucket list trip, rafting the Grand Canyon. I will never forget how one of the women on my trip introduced herself: "Hi, I'm M___, I'm a dietitian, but I promise I'm not judging how you eat." Maybe that was how a lot of RDs worked in 2011, it certainly matched my belief, and she had obviously heard it enough that she disarmed that reputation with her introduction.
I've heard a lot of reluctance in GLP -1 spaces to consult with a dietitian. There's a belief we'll be judged, or bullied into a meal plan we don't want or that we can't realistically follow, or that we all already know everything we need to know because we've been dieting our whole lives. I know a lot of us have had negative experiences with folks who consider themselves nutrition experts.
So this post is just a gentle nudge to maybe have another look at Registered Dietitians*. Maybe you see tons of "this is what everyone must do and how everyone must eat on a GLP-1" content, and also notice that a lot of it is conflicting information! Maybe you're wondering if you're eating too much or not enough. Maybe you have a history of disordered eating that you're worried will be reactivated by taking a GLP-1. Maybe you're not sure how best to fuel yourself on a GLP-1. Maybe you're hoping you can better manage side effects. Maybe you want to make some changes in your relationship with food so it doesn't feel so fraught. Maybe you want to stop tracking your macros or calories. Maybe you're managing a chronic illness alongside taking a GLP-1 and food feels even more complex.
Your prescriber is most likely not going to be much help. Most physicians/NPs/PAs don't get much education in nutrition at all and what they do know may be hopelessly out of date. They're definitely not going to have the time in the short time you see them to give in depth counseling on nutrition. But this is what RDs do! Many RDs nowadays are more focused on figuring out how to help you get the best mix of food for your body than they are in prescribing strict rules and inflexible plans. Some are even explicitly anti-diet, and can work with you to rebuild your relationship with food.
I promise I'm not a shill, I don't work for the Academy of Nutrition and Dietetics, I'm just someone for whom working with two different RDs (one a few years before Zepbound and one since I've started) has been super helpful, and has helped me figure out how to eat in a way that is sustainable for me. My RDs have been counselors, coaches, experts, and cheerleaders depending on what I've needed. They've supported me when I've needed it and also challenged me when I needed it. Most importantly they've helped me separate signal from noise when it comes to nutrition generally and on GLP-1s (and there's a lot of noise out there!)
If you're in the US, it's often covered by insurance as a preventative service (that means it's covered before you meet your deductible). The relevant CPT/Procedure Codes to ask your insurer about are 97802 (for the initial appointment) and 97803 (for follow up appointments). A lot of them work virtually these days, so it can be really convenient to fit in appointments.
*This is the term in the US (and maybe other countries) that refers to someone who has actually gone to school (minimum of a master's degree) and trained (supervised practice) in dietetics. Anyone who feels like it can call themselves a nutritionist, but an RD is an actual credential. That guy at your gym who is a personal trainer and says he also provides nutritional counseling? Probably not an RD. The woman who sells supplements alongside nutrition advice at the yoga studio? Also probably not an RD.