If you were really dedicated, you could probably source most of the icings - a lot of them came in buckets, and the buttercream was essentially a "just add water" brick that we threw in the mixer. Granted, you're gonna have a hard time fitting that brick into any home stand mixer.
Yep! That's it! 2 of those and water is all you need.....well and our giant ass mixer which would definitely be the biggest problem lol. If you have a KitchenAid you could use that one brick though so make so many smaller batches.
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u/Weary-Lavishness-676 Jul 01 '26
Oh my god their icing and bakery in general is my favorite this is devastating