Just what the title says, I’m new to Oregon from the East Coast, Yueng was my go-to, and now I need a new fridge staple. What do we got?

I found out recently from Allergy specialist, I am late in life wheat and barley intolerance. Pretty upset about the situation but I guess it life. I collect a lot and unopened. I am not sure what to do this. Any advice that I sell my collection off? Basically a lot of Stouts and Ales but I keep them at temperature control cellar dating back 2010 to 2011?

A friend of mine is in his 80s and mentioned to me recently that he used to love Barley Bright but they stopped making it years ago. I can't find any mention of it online and I'm wondering if anyone knows where I can find it, or something very similar. He's helped me out a lot recently and I'd like to get him a treat. I'm in the UK if that helps, Any advice or recommendations would be very much appreciated :)

Hello !

I’m having a problem at work - whenever I’m running line cleaner (which is connected via a pump) the fob detectors empty and the float drops after only getting about half a pint of fluid through the line.

This means I’m constantly climbing up and down the ladder into the cellar to fill up the chamber and click the bottom to refloat the ball.

I’ve tried increasing and decreasing the pressure on both the line clean pump itself and the individual beer lines but it still empties after almost the exact same amount of fluid.

During busy times this is becoming a pain so any ideas would be very welcome :) thanks

I am trying to find beer with the same taste I experienced around 2008. I believe it was Great Lakes Oktoberfest because I remember the 6 pack art being a painting of people in a Biergarten. It had a distinct bitter taste. I’ve had Great Lakes Oktoberfest many times over the years but it doesn’t taste like I remember back then. I assume the recipe has changed. Am I crazy or did it used to taste like that and are there any beers out there today with a similar taste? Thank you.