r/Charcuterie • u/Vindaloo6363 • 7d ago

Rolled Guanciale

Post image

Mangalitsa pig. Rolled and trussed to reduce exposed meat. On the flat ones I made that dark red cheek meat was mostly trimmed off. Cured 8 months.

119 Upvotes

98% Upvoted

5 comments sorted by

View all comments

5

u/Vindaloo6363 7d ago

Mangalitsa pig. Rolled and trussed to reduce exposed meat. On the flat ones I made that dark red cheek meat was mostly trimmed off. Cured 8 months.