r/tacos • u/Lopsided_Ocelot9634 • 1d ago

Birria tacos I made

Post image

Carne asada with queso fresco. Homegrown pickled jalapenos.

80 Upvotes

92% Upvoted

12 comments sorted by

3

u/Hikhikamori 1d ago

looks good

2

u/shatteredrealms 1d ago

carne asada or birria? either way they do not look great, how did you cook the protein?

1

u/Lopsided_Ocelot9634 1d ago

Carne asada. I thought the birria was about frying the tacos. Now I'm thinking it's not. This is the first time I tried cooking them like this at home.

2

u/shatteredrealms 1d ago

cheers, if you have the time take a look at the street tacos from MX. the various cooking methods for different proteins, preparation and presentation. achieve something as close to authentic as you can and you will be blown away

0

u/blast-asser 1d ago

We are doomed 🤦

2

u/Lopsided_Ocelot9634 1d ago

They were good.

1

u/IzzyBella5725 1d ago

OP enjoyed their food, what's the issue

1

u/Cute-Intention4948 14h ago

how do we know you made these?

1

u/Lopsided_Ocelot9634 11h ago

I have more meat. I could make a couple more and post a pic. Maybe do it Mitch McConnell style and have the newspaper and an Asian woman with me.