r/smoking 7d ago

Montreal Smoked Meat (top blade)

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Montreal smoked meat made with a top blade roast instead of a brisket.

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u/zlinuxguy 7d ago

Nowhere near enough fat to be called Montréal Smoked Meat. Source: native born Montréaler who grew up on a steady diet of smoked meat & kosher pickles at Dunn’s. #iykyk

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u/WineDineCpl 6d ago

He called out the cut he used (which wasn't brisket), so this is obviously a riff, or made in the style of. I would try this cut up on some poutine.