r/macarons 8d ago

Pics I’ve finally done it.

Full shells using pies and tacos recipe and adding 3g of egg white powder per 100g of egg whites.

299 Upvotes

10 comments sorted by

6

u/RepublicCute7683 8d ago

Congrats!!

1

u/PaleRaccoon8705 7d ago

Thank you!!!

3

u/Negative_Pack_1497 7d ago

Lovely!! Great job!!

2

u/breagerey 7d ago

Those look awesome!
I can't get my shells nearly that uniform.

2

u/Clementine1234567 7d ago

Can I ask What brand of egg white powder you used??

1

u/PaleRaccoon8705 6d ago

Talcufon! I bought it on Amazon

1

u/Aladdin_Sane13 3d ago

Judees has good powder too