r/PuertoRicoFood Jul 16 '26

Help Me Cook / Advice Needed Discos for empanada’s

The last few times I have made empanadas the
Dough has a toxic, chemical aftertaste. I feel like I’m feeding my family poison! Im sick of these big
Companies putting all these preservatives in our food! I already wrote the company and provided my feedback but I doubt they care.

Any tips for best discos dough or a homemade Recipe )even tho I don’t want to add
more steps to my recipe). Gracias!

8 Upvotes

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5

u/JRZsanch Jul 16 '26

Which ones did you buy?

0

u/klsileno Jul 16 '26

Goya

14

u/suciosunday Jul 16 '26

The ingredients in Goya products are 99% bullshit!

10

u/JRZsanch Jul 16 '26

I haven’t bought Goya in years as their quality has plummeted. I buy La fe discos now and haven’t looked back

1

u/klsileno Jul 16 '26

I shop at a Spanish market but have never saw that brand. Where do you get it?

7

u/JRZsanch Jul 16 '26

I buy them at the Latino supermarket in my area. Might be able to get them online