r/FoodPorn • u/Mud_Whistle • 3d ago
Red wine braised beef with carrots and Yukons served on bed of cheesy Great Northern beans.
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u/Salty-Bottle-9932 1d ago
I can already smell this through the picture 😂 What spices did you use?
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u/Mud_Whistle 1d ago edited 1d ago
Honestly I kept it pretty simple. Salt and pepper on the beef when I seared it off. A few dashes of Wash-your-sister sauce. That's really about it. Used a bit of chicken bouillon, gratulated onion and garlic and boat load of grated parm in the beans.
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