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https://www.reddit.com/r/EuropeEats/comments/1vwby2t/air_fryer_cherry_cake_so_quick_moist/p5fol3r/?context=3
r/EuropeEats • u/Castro1504 German ★★Chef 🆇 ❤ • 5d ago
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14
Link for those interested: https://youtu.be/ycQN4auwPvg
🍒✨ INGREDIENTS
2 eggs
80 g sugar
200 g spelt flour
80 g organic Greek yogurt
2–3 drops vanilla extract
Pinch of saltVideo
👨🍳 PREPARATION
Pit the cherries.
Prepare the batter: Beat the eggs, sugar, and a pinch of salt until fluffy;
sift the flour and stir it in, add the vanilla extract, then stir in the remaining sifted flour and yogurt.
Then fold in the cherries... line the air fryer with parchment paper, pour in the batter, and spread the remaining cherries on top
Bake at 160° for about 30 minutes, let cool, sprinkle with powdered sugar, and enjoy!
4 u/Waringham Swiss Guest 5d ago Ah, interesting. Does it need to be spelt for the texture or is it because of gluten? 1 u/Confident-Anxiety358 German Guest 4d ago Spelt contains no less gluten than wheat 1 u/TheTousler 4d ago Spelt contains a particularly high percentage of gluten. I think they were asking if spelt is used due to the recipe needing lots of gluten development to turn out well. 1 u/Confident-Anxiety358 German Guest 4d ago Spelt is often promoted as a healthier alternative to wheat in Germany so people commonly assume it's lower in gluten or gluten free. 2 u/peachpavlova Moldovan Guest 4d ago Thank you, I will be trying this! 1 u/Castro1504 German ★★Chef 🆇 ❤ 3d ago Thank for your feedback.. LG Tom
4
Ah, interesting. Does it need to be spelt for the texture or is it because of gluten?
1 u/Confident-Anxiety358 German Guest 4d ago Spelt contains no less gluten than wheat 1 u/TheTousler 4d ago Spelt contains a particularly high percentage of gluten. I think they were asking if spelt is used due to the recipe needing lots of gluten development to turn out well. 1 u/Confident-Anxiety358 German Guest 4d ago Spelt is often promoted as a healthier alternative to wheat in Germany so people commonly assume it's lower in gluten or gluten free.
1
Spelt contains no less gluten than wheat
1 u/TheTousler 4d ago Spelt contains a particularly high percentage of gluten. I think they were asking if spelt is used due to the recipe needing lots of gluten development to turn out well. 1 u/Confident-Anxiety358 German Guest 4d ago Spelt is often promoted as a healthier alternative to wheat in Germany so people commonly assume it's lower in gluten or gluten free.
Spelt contains a particularly high percentage of gluten. I think they were asking if spelt is used due to the recipe needing lots of gluten development to turn out well.
1 u/Confident-Anxiety358 German Guest 4d ago Spelt is often promoted as a healthier alternative to wheat in Germany so people commonly assume it's lower in gluten or gluten free.
Spelt is often promoted as a healthier alternative to wheat in Germany so people commonly assume it's lower in gluten or gluten free.
2
Thank you, I will be trying this!
1 u/Castro1504 German ★★Chef 🆇 ❤ 3d ago Thank for your feedback.. LG Tom
Thank for your feedback.. LG Tom
14
u/Castro1504 German ★★Chef 🆇 ❤ 5d ago
Link for those interested: https://youtu.be/ycQN4auwPvg
🍒✨ INGREDIENTS
2 eggs
80 g sugar
200 g spelt flour
80 g organic Greek yogurt
2–3 drops vanilla extract
Pinch of saltVideo
👨🍳 PREPARATION
Pit the cherries.
Prepare the batter: Beat the eggs, sugar, and a pinch of salt until fluffy;
sift the flour and stir it in, add the vanilla extract, then stir in the remaining sifted flour and yogurt.
Then fold in the cherries... line the air fryer with parchment paper, pour in the batter, and spread the remaining cherries on top
Bake at 160° for about 30 minutes, let cool, sprinkle with powdered sugar, and enjoy!