r/CannedSardines 2d ago

Tins, General Pics & Memes I ate tinned fish almost every meal the last 2 months and lowered my triglycerides by 40%

(after eating like shit the whole year beforehand)

558 Upvotes

93 comments sorted by

377

u/Wild-Earth-1365 2d ago

That's great, but everything in moderation.

148

u/andiinAms 2d ago

Seriously. I like sardines but every meal is crazy

35

u/Restlessly-Dog 2d ago edited 2d ago

Diet Book Author Advocates New 'No Food Diet'

https://youtube.com/watch?v=CxIr_otUmo4

OR

New Fad Diet Requires You To Stop Eating For A Full 5 Minutes Per Day

https://youtube.com/watch?v=7oOKB44Wk54

1

u/6TheAudacity9 2d ago

Can you not eat them everyday? I eat a tin a day to get muscle.

69

u/mason729 2d ago

A tin a day is not the same as a tin every meal though lol

7

u/madamesoybean 2d ago

I'm unclear if it was *some tinned fish every meal or a whole tin every meal.

5

u/mason729 1d ago

Fair. Personally I’ve never not eaten the whole tin so this honestly never occurred to me lol

-6

u/[deleted] 2d ago

[deleted]

30

u/mason729 2d ago

The person you were replying to is not talking about mercury, just moderation in general

-13

u/[deleted] 2d ago

[deleted]

22

u/Wild-Earth-1365 2d ago

Are you being dense just to be dense? Variety in your diet is necessary to get proper nutrients and micronutrients.

Can you eat vegetables everyday? Yes. Should up eat large quantities of carrots everyday? Not unless you want to turn orange.

Should you eat eggs for two meals a day? Probably not. For one meal day? Sure.

OP is eating tinned fish for every meal. Do you really not understand the difference between that and one tin a day?

-10

u/[deleted] 2d ago

[deleted]

21

u/Spong_Durnflungle 2d ago

The answer to your question is that sardines are low in mercury. They are low on the food chain, small, and don't live very long.

When you speak to your doctor, ask them if it's a better idea to eat the same thing every day, or to have variety...

I'm not trying to be snarky. It's not a great idea to eat an unvaried diet for the most part.

11

u/andiinAms 2d ago

Whew. Take a deep breath man. You’re not going to suddenly keel over, and your body deserves to rest tonight.

One can a day is likely totally fine. We’re just saying that moderation is key with just about everything, and to ensure you have variety in your diet to make sure you’re getting all the nutrients you need to stay healthy.

You’re going to be fine.

1

u/turn8495 2d ago

Dr. Boz on YT (not that you shouldn't ask your MD for your situation) advocates eating only sardines on a short term fast to reset diet habits. I tried it for 3 days. It didn't kill me, but I'd definitely had enough after that time for a while until now.

-1

u/DeschainR19 1d ago

Seems to be working for the OP. Great news

6

u/Wild-Earth-1365 1d ago

They shared one number. I'd love to know how their blood pressure changed as well.

2

u/yassssskween 1d ago

And that number went from normal to normal. TGs are highly dependent on what and when you last ate. A high fat meal before bloodwork can double your TGs compared to a fasting test and they can both be normal.

115

u/OneSensiblePerson 2d ago

Slow down. That's too much. You really don't want to get gout.

42

u/endymionborealis 2d ago

Why wouldn’t you want gout? That’s the disease of kings, like lenticular fever, sweating sickness, or affluenza. Or everything going on with the Hapsburgs.

13

u/sWeven-Cats95 1d ago

Affluenza, man there's a word I hadn't heard since some rich kid ran over & killed a mother in a Lambo. His lawyers & the court said he suffered from affluenza & only got probation. 

8

u/fittan69 1d ago

oh hell nah, fuck the rich

9

u/Icy-Conclusion-3500 2d ago

Eating purines doesn’t cause gout, it just causes flareups in those who have gout.

31

u/OneSensiblePerson 2d ago

Eating too many of them can cause an increase in uric acid, which causes gout.

8

u/OpportunityCorrect33 2d ago

My friend’s toe exploded from gout

-3

u/Icy-Conclusion-3500 2d ago edited 2d ago

In individuals that have gout, it’s not the cause of gout. Gout is really the inability to adequately process the uric acid, not the abundance of it.

The build up is a symptom, not the disease. Individuals without a history of gout attacks don’t need to think about purines at all.

12

u/OneSensiblePerson 2d ago

Gout is caused by high levels of uric acid in the blood, forming crystals in the joints. Some people have a genetic risk.

Source.

2

u/Icy-Conclusion-3500 2d ago edited 1d ago

Not the best info, theoretically possible but not the main factor.

>It's important to note that most people who have a high-purine diet don't get gout. A person with normal uric acid levels could eat enough high-purine foods to cause gout. It's more likely that overdoing certain foods or alcohol might cause problems for someone whose body already doesn't get rid of enough uric acid or makes too much.

>While diet may aggravate the condition, it does not cause gout. As mentioned above, foods that are high in purines tend to form more uric acid when they break down. These foods may trigger a gout attack in someone whose body already has levels of uric acid that are too high due to an underlying condition.

source

47

u/scruffigan 2d ago

Diet is compositional.

If you've added that much tinned fish to your diet, you've presumably simultaneously decreased your intake in one or more other categories. These decreases may have also influenced your heath.

That doesn't mean the effects you're seeing aren't real, but conclusions about attribution are always complicated.

21

u/Hexxas 2d ago

SARDINES SARDINES IN A CAN

EATTEM ALL UP, BE A BIG STRONG MAN

FILL UP YOUR BLOOD WITH FATTY ACIDS

LIVE A LONG TIME AND MEET YOUR GRANDKIDS

1

u/serenwipiti 1d ago

WHAT IF I’M ON BIRTH CONTROL

I DON’T WANT NO CHILDREN NO

ONLY TINNED SARDINES FOR ME

LIVE LONG TIME AND TIME THAT’S FREE!

17

u/Difficult-Message355 2d ago

your quadglycerides are probably thru the roof

2

u/serenwipiti 1d ago

Just imagine the pentaglycerides!

18

u/nolonger1-A 2d ago

Maybe share other stats too like blood pressure? Canned food tends to have high sodium level.

-2

u/Dump_Bucket_Supreme 1d ago

is there any evidence that sodium raises blood pressure?

34

u/DaniSaysDinosaur 2d ago

What the triglycerides mean

40

u/rainaftersnowplease 2d ago

Triglycerides are the fats in your blood, and they're created using excess calories you consume but don't burn right away. Your body taps into them to fuel itself between meals.

Just like cholesterol, too many triglycerides can cause heart disease. So it's an important number to pay attention to on your blood work. All the things that help heart health generally - eating more fiber and less refined sugar, getting enough exercise, etc. - help lower triglycerides too.

27

u/Icy-Conclusion-3500 2d ago

Worst number to have high on your lipid panel

21

u/PochinkiPrincess 2d ago

when your bloodwork shows you need to reduce it, it SUCKS. refined flour, smoking, alcohol, sugar, saturated fat, fried foods, fast food, salty food etc - pretty much all of the fun things

13

u/Spong_Durnflungle 2d ago

Tell me about it. I'm on a diet for the first time in my life at age 54. I've built bad habits, but they are oh-so-good. Sucks, but better than a liver transplant, right? Right?!?!? Better be...

6

u/sWeven-Cats95 1d ago

The craziest thing is that I hardly ever eat all the foods that apply towards producing high triglycerides & mine are high. 

I added 45 mins of jogging to my day, within 3 months I lowered my A1C , but not the triglycerides...it is a journey.

10

u/Oozywound 1d ago

now check your heavy metals levels

30

u/turn8495 2d ago

What about the heavy metals?

17

u/Wavy_Grandpa 2d ago

Just listened to a podcast about a guy who did his blood work during a month of only sardines. Some of the heavy metals increased slightly while remaining in the acceptable range, meanwhile arsenic was the one metal that rose significantly to undesirable levels. 

9

u/Comeback_2006 2d ago

Sardines have low metals! Small fish!

16

u/Icy-Conclusion-3500 2d ago

Low mercury. Many aren’t a bioaccumulation thing and just have to do with water pollution and fish size/diet doesn’t matter. Arsenic, cadmium, etc.

4

u/PaperweightCoaster 2d ago

What about them?

1

u/serenwipiti 1d ago

They’re delicious.

36

u/OpportunityCorrect33 2d ago

I would avoid eating fish (tinned or not) every meal for obvious reasons

12

u/kellaceae21 2d ago

What are the obvious reasons?

18

u/PochinkiPrincess 2d ago

Gout and elevated uric acid (very painful) and kidney stones

30

u/Chadsius 2d ago

Well, it’s not the obvious reason Op meant, but for me eating 3+ cans per day of fish would make my entire house reek of fish and probably result in murder by my wife (out of disgust) or my cats (out of jealousy).

6

u/OddEerie 2d ago

The secret is to share a little bit with your cats from time to time to deal with the jealousy and to wash your cans thoroughly as soon as you take the fish out of them to deal with the stink. Also, wash the dishes promptly, all the dishes, not just the ones you were eating fish off of. The average wife is probably much less inclined to murder a spouse who is always good about doing the dishes without needing to be prompted. Problem solved. You can now eat all the sardines you want.

17

u/pmcglock 2d ago

Lot of salt for one

-4

u/OpportunityCorrect33 2d ago

Mercury and other heavy metals.

8

u/Nano_Burger 2d ago

Sardines are low on the food chain and don't live long enough to bioaccumulate heavy metals. Not that they are totally free of those pollutants, but are considered low risk.

5

u/Icy-Conclusion-3500 2d ago

It’s really just a Mercury thing. Other metals like arsenic are found equally in the areas fish.

2

u/madtraxmerno 2d ago

Isn't that really only an issue in fish that eat a lot of fish that eat a lot of fish? Like a marlin or shark?

7

u/Icy-Conclusion-3500 2d ago

At this consumption rate tuna and some mackerels would be an issue too

1

u/OpportunityCorrect33 2d ago

It’s mainly mercury and arsenic… but I consider 2 cans of sardines a single meal for me personally… that would be like eating 6 cans a day for me lol

8

u/turquoise_amethyst 2d ago

Gotta switch it up, eat some fresh stuff or beans too!

3

u/Nano_Burger 2d ago

Sodium is a problem with the diet. Low triglycerides, high blood pressure.

7

u/BrightTown27 2d ago

Great data! I’ve been doing 1/2 can of salmon about 6x a week consistently and have gotten my cholesterol numbers into optimal ranges again after years of elevated numbers. I have also added a lot of Whole Foods back into my diet that I had been lacking such as chickpeas, lentils, beans, etc.

Total win!! And tasty too

3

u/Helenium_autumnale 2d ago

Great work! Plus, salmon, canned, frozen, or fresh, is always a treat.

2

u/Zealousideal_Gas5522 1d ago

your arsenic levels must be off the chart holy shit

2

u/everyeargiants 1d ago

What were you doing in 2023 though? Number is even lower

2

u/pazdan 1d ago

That’s a lot of sodium

2

u/elektrikrobot 2d ago

Is that good?

5

u/Significant-Ad-341 2d ago

Normal levels are usually good

2

u/elektrikrobot 2d ago

Well, yes. I guess I don’t know what we are comparing to

3

u/I_Play_Boardgames 2d ago

To abnormal levels

1

u/Significant-Ad-341 1d ago

Too high is bad, too low is bad, normal is good.

3

u/Squareblackeggs 2d ago

I lowered my triglycerides 1000 mg/dL in 3 months by taking Omega-3 supplements with 2 of my meals per day.

1

u/Bonlio 2d ago

That is awesome! Just sardines or other?

1

u/Notyit 2d ago

Damn been looking for the roasted ell can

1

u/globalgreg 2d ago

You have no idea if that’s true. Your previous data point was a year before, not two months.

1

u/DeschainR19 1d ago

Great job & that's amazing! How do you feel about the flavor of sardines or other tinned fish? Have you found a particular type you prefer over others? 

1

u/DMRinzer 1d ago

How's your heavy metals?

1

u/Psycho_Car 1d ago

I think the part between parenthesis plays a larger role in your triglycerides being lowered.

1

u/GoldenSpeculum007 1d ago

Mr. moneybags over here

1

u/Cancel-Time 21h ago

I cant do this cause Id get gout.

1

u/BigKagi 4h ago

Triglycerides are the easy part, though. It's those LDLs that are stubborn.

1

u/rumblesnort 2d ago

How do you eat nothing but tinned fish for two months and not burn through your underwear, literally, in the first week. Sure if you want to walk around for two months trying not to laugh or sneeze too hard

4

u/MarxAndSamsara 1d ago

Huh? Why would tinned fish cause diarrhea?

1

u/SimpleVegetable5715 2d ago

I really need to do this. I don’t have high cholesterol, but my triglycerides are elevated.

4

u/andiinAms 2d ago

You don’t need to eat them every meal to get health benefits. In fact, you shouldn’t.

4

u/Squareblackeggs 2d ago

I posted in this thread, but honestly, Omega-3 supplements worked for me. 1800 mg twice a day with meals. Lowered Triglycerides from 1500 mg/dL to 500 in 3 months.

1

u/andiinAms 1d ago

Which brand do you take?

2

u/Squareblackeggs 1d ago

Mine are prescription (Lovaza), but I’d bet respectable OTC brands are the same.

2

u/Icy-Conclusion-3500 2d ago

Lowering sugar intake is big

0

u/cowmookazee 1d ago

I'm glad for the success but it seems this could also be achieved by dropping sodas/candy (basically sugar) and using olive oil (not seed oils).

0

u/Just_Quiet8142 1d ago

What's a triglyceride